Gascon Connection

A collection of restaurants from Pascal Aussignac & Vincent Labeyrie

Imaginative cuisine from the South West of France. Michelin star since 2002.

St Paul’s / Farringdon, London
020 7600 6144

A bar of Club Gascon showcasing cocktails, food & wines from the South of France. All-day frapas menu & monthly wine events.
Michelin-recommended.

Smithfield Market, London
020 7600 7561

Restaurant serving authentic Provençal cuisine.
Wedding & private-events space.

Chancery Lane / The Strand, London
020 7242 8373

Cocktails, Pastis & Pétanque – specialist flavours from the South of France.

Chancery Lane / The Strand, London
020 7242 8373

Innovative street-food focusing on one ingredient – duck.

“These duck-centric street food dishes are very much Michelin morsels”- Great British Chefs

London & Leeds